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AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
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AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
AFS cutting edge technology solutions provide manufactures
with high function web based tools supporting the creation and maintenance of
the PROFILE Sales and Marketing database.
PROFILE provides a comprehensive industry standard for foodservice
product information that includes core product information (GTIN
,Pack,Brand, Description, serving information,
weights, and measures, Country of Origin..) and it provides the most
comprehensive support for Nutritional, Ingredient, Allergen, Preperation Instructions, Benefits of Use of any other
source of product information.
Distributor, Broker, and Operator subscribers to PROFILE,
utilizing the latest Service Oriented Architecture (SOA) have access to GTIN
matching and PROFILE data distribution services allowing Manufacturer Trading
Partners to integrate PROFILE product information into their Purchasing, Order Entry , and ERP systems.
By providing comprehensive product information at the Point of Sale,
these services make sure that the right product is provided for the right
application and delivered on time.
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Gateway - Product
Printer Friendly Version 
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BRAKEBUSH BROTHERS, INC.
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Brakebush®
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Chicken, FC Chik'N'Zips® Garlic Herb Breast Strips
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GTIN:
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10038034524206
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MFR Product Number:
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5242
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Serving Size:
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about 3 oz.
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Servings Per Case:
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about 53
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Storage Temperature:
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0F
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Shelf Life:
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12 months
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Child Nutrition Label (Y/N):
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No
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General Description
5242-Fully cooked skinless boneless garlic herb chicken breast strips with rib meat
Benefits Of Using This Product
Chik'N'Zips marinated, fully cooked chicken can be used either hot or cold in any number of applications including salads, soups, appetizers, pastas and entrees.
Serving Suggestions
For recipe and menu ideas visit our website at www.brakebush.com
Preparation and Cooking Instructions
Cook to a minimum of 165'F. For best results cook on preheated grill at 400'F and grill for 5-12 min, turning once. Alternate methods-broil in preheated broiler for 8-10 min. Bake in single layer in preheated convection oven at 350'F for 5-12 min. Bake in single layer in preheated conventional oven at 400'F for 10-15 min. Microwave on high about 1-3 min. per serving. Rotate once. Deep fry at 350'F for 2-3 min. Bake in an Impinger conveyor oven at 400'F for 10 min. Adjust times to quantity being cooked and equipment used. Do not overcook.
List Of Ingredients
Skinless boneless chicken breast meat with rib meat, water, seasoning (corn syrup solids, salt, sugar, garlic powder, spices, hydrolyzed corn, soy and wheat gluten protein, parsley, onion powder, natural flavor, soybean oil, isolated soy protein product (isolated soy protein, modified food starch, unmodified corn starch, carrageenan with less than 2% soy lecithin),Romano cheese (made from pasteurized part-skim cow's milk, cheese cultures, salt and enzymes), sodium phosphates.
Allergens: Soy, Milk, Wheat
Nutritional Information
| Nutrition Facts |  | | Serving Size: about 3 oz. (85g) | | Servings Per Container:53 | | | Amount per Serving | | | Calories: 90 | Calories from Fat: 15 | | | % Daily Value* | | | Total Fat: 1.5 g | 3 % | | | Saturated Fat: 0.5 g | 3 % | | | Trans Fat: 0 g |
| | | Cholesterol: 45 mg | 15 % | | | Sodium: 590 mg | 25 % | | | Total Carbohydrate:1 g | 0 % | | | Dietary Fiber: 0 g | 0 % | | | Sugars: 0 g |
| | | Protein: 18 g | | | Vitamin A: 0 % | Vitamin C: 0 % | | | Calcium: 2 % | Iron: 2 % | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| | | Kosher: NO | | | Serving Size for Nutrients: 85g | | | Household Serving Size: 3 | | | Measure: OZ |
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* This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
Packaging & Storage Information
Packed in 2/5# bags.
Master Pack
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Pallet Tie:
16
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Pallet High:
8
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Pallet Extra:
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Total Pallet:
128
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Description:
1 CASE
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Size:
10 LB
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Gross Weight:
10.68 LB
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Net Weight:
10 LB
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Volume:
0.58 FT
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Length:
13.5 IN
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Width:
8.63 IN
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Height:
8.75 IN
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Inner Pack
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Unit Quantity:
2 BAG
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Unit Size:
5 lb
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