|
|
 |
|
|
|
AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
|
AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
AFS cutting edge technology solutions provide manufactures
with high function web based tools supporting the creation and maintenance of
the PROFILE Sales and Marketing database.
PROFILE provides a comprehensive industry standard for foodservice
product information that includes core product information (GTIN
,Pack,Brand, Description, serving information,
weights, and measures, Country of Origin..) and it provides the most
comprehensive support for Nutritional, Ingredient, Allergen, Preperation Instructions, Benefits of Use of any other
source of product information.
Distributor, Broker, and Operator subscribers to PROFILE,
utilizing the latest Service Oriented Architecture (SOA) have access to GTIN
matching and PROFILE data distribution services allowing Manufacturer Trading
Partners to integrate PROFILE product information into their Purchasing, Order Entry , and ERP systems.
By providing comprehensive product information at the Point of Sale,
these services make sure that the right product is provided for the right
application and delivered on time.
|
|
|
 |
![](width="217") |
|
|
|
Gateway - Product
Printer Friendly Version 
|
|
|
|
Del Monte Foodservice™
|
|
Del Monte®
|
|
Apricot Halves, Light Syrup, 86-108 ct, 6/106 oz
|
|
GTIN:
|
10024000137570
|
|
MFR Product Number:
|
13757
|
|
Serving Size:
|
1/2 cup
|
|
Servings Per Case:
|
144
|
|
Storage Temperature:
|
60F
|
|
Shelf Life:
|
27 months
|
|
Child Nutrition Label (Y/N):
|
No
|
|
|
General Description
Del Monte Apricot Halves is a canned food prepared from selected, mature, uniform apricots which are washed, pitted and packed in light syrup.
Benefits Of Using This Product
We nurture our apricots to ensure the final product is the highest quality. Tow favorites of the apricot world are the Tilton and the Blenheim. These and a few other select varieties are considered good enough to receive the Del Monte label. And we'll only pack choice grade. Del Monte apricots are harvested at just the right time and are halved, pitted and canned unpeeled - all within 2 to 12 hours. There is constant attention given to the stages of growth and packing so that only those apricots with the best color, appearance, and syrup quality are branded Del Monte.
• Low cost per serving.
• Labor saving. Easy to prepare and serve.
• Versatile. Can be used in many menu items.
• Del Monte standard of quality to ensure a superior,
consistent product that can be served with confidence.
PRODUCT ATTRIBUTES:
Color: Deep orange or yellow orange color; no green, immature fruits.
Flavor: Rich, aromatic and pleasing - typical of properly ripened and
processed fruit.
Texture: Tender, but not mushy. The skin should not be loose or wrinkled.
Size/Shape: Size and symmetry should be uniform. The Halves should be
evenly cut on the fruit suture.
Drained wt: 64 oz
Serving Suggestions
• Side dish - serve with cottage cheese or mix with fruit in season.
• Dessert - excellent as an ingredient for desserts; pies, tarts, shortcake
and others.
• Breakfast/Salad/Fruit Bar - rotate individually or mix with other fruits for variety.
• Adds flavor and interest to bran/corn muffins, specialty breads and other baked goods - fruit pastries, tarts, gelatin, pies, cakes.
• Puree canned apricots to make a gourmet sauce for meats, a delectable apricot mousse, a souffle of sorbet.
• Extend canned or fresh fruit salads with the addition of apricot pieces.
• Garnish plates with colorful fruit kabobs; combine a apricot half, green grapes and a pineapple chunk on a skewer.
• Create an oriental chicken favorite with an apricot sauce and use apricot halves for garnish.
• Alter your traditional glazed ham recipe with apricot glaze and halves.
Preparation and Cooking Instructions
Ready to serve.
List Of Ingredients
Apricots, Water, Corn Syrup, Sugar
Allergen: None
Other Information
For additional information:
www.delmonte.com/foodservice
1-800-463-8932
Nutritional Information
| Nutrition Facts |  | | Serving Size: 1/2 cup (127g) | | Servings Per Container:144 | | | Amount per Serving | | | Calories: 80 | Calories from Fat: 0 | | | % Daily Value* | | | Total Fat: 0 g | 0 % | | | Saturated Fat: 0 g | 0 % | | | Trans Fat: 0 g |
| | | Cholesterol: 0 mg | 0 % | | | Sodium: 10 mg | 0 % | | | Total Carbohydrate:21 g | 7 % | | | Dietary Fiber: 1 g | 4 % | | | Sugars: 20 g |
| | | Protein: 0 g | | | Vitamin A: 0 % | Vitamin C: 0 % | | | Calcium: 0 % | Iron: 0 % | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
| | | Kosher: YES | | | Serving Size for Nutrients: 127g | | | Household Serving Size: .5 | | | Measure: CUP |
|
|
* This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
Packaging & Storage Information
Store the product at 50 - 70'F.
Master Pack
|
Pallet Tie:
8
|
Pallet High:
7
|
Pallet Extra:
|
Total Pallet:
56
|
|
Description:
1 CASE 6/106 OZ
|
Size:
39.75 LB
|
|
|
Gross Weight:
45.7 LB
|
Net Weight:
39.75 LB
|
Volume:
0.98 FT
|
|
Length:
18.687 IN
|
Width:
12.5 IN
|
Height:
7.3 IN
|
Inner Pack
|
Unit Quantity:
6 CAN
|
Unit Size:
106 oz
|
|
|
|