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AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
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AFS Technologies launches new web portal providing advanced
Software-as-a-Service solutions to the foodservice industry supporting the
creation, maintenance, and distribution of Manufacturer Sales and Marketing
product information.
AFS cutting edge technology solutions provide manufactures
with high function web based tools supporting the creation and maintenance of
the PROFILE Sales and Marketing database.
PROFILE provides a comprehensive industry standard for foodservice
product information that includes core product information (GTIN
,Pack,Brand, Description, serving information,
weights, and measures, Country of Origin..) and it provides the most
comprehensive support for Nutritional, Ingredient, Allergen, Preperation Instructions, Benefits of Use of any other
source of product information.
Distributor, Broker, and Operator subscribers to PROFILE,
utilizing the latest Service Oriented Architecture (SOA) have access to GTIN
matching and PROFILE data distribution services allowing Manufacturer Trading
Partners to integrate PROFILE product information into their Purchasing, Order Entry , and ERP systems.
By providing comprehensive product information at the Point of Sale,
these services make sure that the right product is provided for the right
application and delivered on time.
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Gateway - Product
Printer Friendly Version 
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PIONEER FLOUR MILLS
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PIONEER®
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Gravy Mix, Country Style, 6/24 OZ.
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GTIN:
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10041460945958
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MFR Product Number:
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94595
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Serving Size:
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1 1/3 TBSP.
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Servings Per Case:
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432
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Storage Temperature:
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60F
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Shelf Life:
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6 MONTHS
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Child Nutrition Label (Y/N):
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No
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General Description
6/24 oz. Gravy Mix. Add water only. White gravy with meat flavor added.
Versatile recipe uses. Consistent smooth texture and flavor, can be combined
with pan drippings.
Benefits Of Using This Product
• "Baker's Batch" convenience (1 pouch, 1 gallon of water).
• Scratch-made quality with minimal skill required for preparation helps to
save labor and increase customer count.
Serving Suggestions
Breakfast Biscuits. Chicken Fried Steak. Combine with cooked sausage for
Sausage Gravy. Use recipes for soups.
Preparation and Cooking Instructions
Required for Preparation:
Water 4 quarts
Gravy Mix 24 ounces
1. Bring 3 quarts of water to a full rolling boil
2. Combine 1 quart of cool tap water and 1 package
of gravy mix in a separate container. Mix with a wire
whisk until lump free.
3. Pour water and gravy mix blend into boiling water.
4. Stir until gravy returns to a boil. Simmer for one
minute while stirring constantly.
5. Remove from heat. Pour gravy into serving container
and maintain internal gravy temperature at 165'F during
service.
For multiple batches, follow the same instructions and
be sure to return prepared gravy to a boil.
Yield: 145 fl. oz.
List Of Ingredients
Food Starch-Modified, Partially Hydrogenated Soybean and/or Cottonseed Oil, Whey, Corn Syrup Solids, Salt, Sodium Caseinate (A Milk Derivative), Mono & Diglycerides, Black Pepper, Chicken Fat (Preserved with BHA, Propyl Gallate, and Citric Acid), Hydrolyzed Vegetable Protein (Corn, Soy), Dipotassium Phosphate, Sodium Citrate, Maltodextrin, Nonfat Dry Milk, Carrageenan, Artificial Flavor, Autolyzed Yeast Extract, Natural Flavor, Bacon Fat, Citric Acid, Dextrose, Disodium Guanylate, Disodium Inosinate.
Contains Allergens: Milk, Soy.
Other Information
For additional information, please phone Customer Service at : (800) 531-7912 ext. 6403
Or visit our website: www.chguenther.com
Nutritional Information
| Nutrition Facts |  | | Serving Size: 1 1/3 TBSP. (10g) | | Servings Per Container:432 | | | Amount per Serving | | | Calories: 50 | Calories from Fat: 30 | | | % Daily Value* | | | Total Fat: 3 g | 5 % | | | Saturated Fat: 1 g | 5 % | | | Trans Fat: 1.5 g |
| | | Cholesterol: 0 mg | 0 % | | | Sodium: 230 mg | 10 % | | | Total Carbohydrate:5 g | 2 % | | | Dietary Fiber: 0 g | 0 % | | | Sugars: 0 g |
| | | Protein: 0 g | | | Vitamin A: 0 % | Vitamin C: 0 % | | | Calcium: 0 % | Iron: 0 % | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| | | Kosher: NO | | | Serving Size for Nutrients: 10g | | | Household Serving Size: .25 | | | Measure: CUP |
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* This is a representation of the nutrition label. The actual nutrition label on the product may vary slightly.
Packaging & Storage Information
Convenient size for food service batches.
STORE IN A COOL DRY PLACE.
Master Pack
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Pallet Tie:
16
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Pallet High:
6
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Pallet Extra:
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Total Pallet:
96
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Description:
1 CASE 6/24 OZ
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Size:
9 LB
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Gross Weight:
10 LB
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Net Weight:
9 LB
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Volume:
0.46 FT
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Length:
12.5 IN
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Width:
8.5625 IN
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Height:
7.375 IN
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Inner Pack
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Unit Quantity:
6 BAG
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Unit Size:
24 oz
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