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Icelandic® Product#:
10023383
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Haddock, New England Piccadilly Pub Style Batter, Fillet,10 oz, 1/20 lb
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Icelandic's Piccadilly Pub Style
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Delicious, lightly battered fish fillets in the British fish-and-chips tradition. They look as if they were hand-dipped in batter in the back of the house.
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Brand:
Icelandic®
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Species Name:
Haddock / Melanogrammus aeglefinus
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Grade:
Unshielded
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Kosher:
NO
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Cool/Method:
USA / Wild
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Child Nutrition:
No
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EDI Ordering #:
007914923383
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SCC:
00079149233839
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Packaging
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PIECES PER CASE 28-37
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1/20 LB CASE
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| Nutrition Facts | | | Serving Size: About 1/3 (98g) | | Servings Per Container:91 | | | Amount per Serving | | | Calories:140 | Calories from Fat:40 | | | Total Fat:5 g | 8% | | | Saturated Fat:0.5 g | 3% | | | Trans Fat:0 g |
| | | Cholesterol:35 mg | 12% | | | Sodium:320 mg | 13% | | | Total Carbohydrate:12 g | 4% | | | Dietary Fiber:1 g | 4% | | | Sugars:2 g |
| | | Protein:13 g | | | Vitamin A:0% | Vitamin C:0% | | | Calcium:2% | Iron:6% | | | *Percent Daily Values are based on a 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs. | | | Calories | 2,000 | 2,500 | | | Total Fat | Less than | 65g | 80g | | Saturated Fat | Less than | 20g | 25g | | Cholesterol | Less than | 300mg | 300mg | | Sodium | Less than | 2,400mg | 2,400mg | | Total Carbohydrate | 300g | 375g | | Dietary Fiber | 25g | 30g |
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| MASTER PACK measured in inches | | L | | W | | H | | 14.688 | X | 11.375 | X | 11.5 | | 1921.37CU IN | | 1.1118683CUFT |
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| Tie: 10 | High: 4 | Extra: 0 | Pallet Total: 40 |
| Net Weight: 20 LB | Gross Weight: 21.3 LB |
| | Ingredient Statement |
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HADDOCK, WATER, ENRICHED BLEACHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, YELLOW CORN FLOUR, AUTOLYZED YEAST EXTRACT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), GARLIC POWDER, SPICES, ONION POWDER, YELLOW #5 AND YELLOW #6, SALT, NATURAL AND ARTIFICAL FLAVORS, PARTIALLY HYDROGENATED SOYBEAN OIL. FRIED IN SOYBEAN OIL.
CONTAINS: FISH, WHEAT | | Contains |
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| FISH |
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Cooking Instructions
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DEEP FRY AT 360'F FOR 7 TO 9 MINUTES.
CONVENTIONAL OVEN: PREHEAT OVEN AND BAKE AT 425'F FOR 25 TO 27 MINUTES.
CONVECTION OVEN: PREHEAT OVEN AND BAKE AT 400'F FOR 15 TO 17 MINUTES.
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Revised Date:
06/07/2006
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For additonal product information, sales support materials, pricing
or broker information, Please call Icelandic® USA, Inc. at (757) 820-4000,
by fax (757) 888-6250 or by e-mail at icelandicusa@icelandic.com.
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