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Icelandic® Product#:
10025906
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Haddock Crusted Fillet Golden Cracker 1/10 lb, Apx 4 oz, IC
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Icelandic® North Atlantic, wild-caught Haddock in a golden and buttery coating made with one of America's favorite crackers.
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Brand:
Icelandic® Seafood
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Species Name:
Melanogrammus aeglefinus
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Grade:
Unshielded
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Kosher:
NO
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Cool/Method:
Russia Processed in USA/Wild
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Child Nutrition:
No
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EDI Ordering #:
007353825906
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SCC:
10073538259063
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Packaging
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PIECES PER CASE 35-45
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1/10 LB CASE
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| Nutrition Facts | | | Serving Size: 112 about 1 fillet (112g) | | Servings Per Container:40 | | | Amount per Serving | | | Calories:280 | Calories from Fat:120 | | | Total Fat:13 g | 20% | | | Saturated Fat:2.5 g | 13% | | | Trans Fat:0 g |
| | | Cholesterol:40 mg | 13% | | | Sodium:520 mg | 22% | | | Total Carbohydrate:24 g | 8% | | | Dietary Fiber:1 g | 4% | | | Sugars:1 g |
| | | Protein:15 g | | | Vitamin A:2% | Vitamin C:0% | | | Calcium:4% | Iron:8% | | | *Percent Daily Values are based on a 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs. | | | Calories | 2,000 | 2,500 | | | Total Fat | Less than | 65g | 80g | | Saturated Fat | Less than | 20g | 25g | | Cholesterol | Less than | 300mg | 300mg | | Sodium | Less than | 2,400mg | 2,400mg | | Total Carbohydrate | 300g | 375g | | Dietary Fiber | 25g | 30g |
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| MASTER PACK
measured in inches | | L | | W | | H | | 15.813 | X | 7.813 | X | 8.625 | | 1065.59CU IN | | 0.62CUFT |
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| Tie: 15 | High: 8 | Extra: 0 | Pallet Total: 120 |
| Net Weight: 10 LB | Gross Weight: 10.78 LB |
| | Ingredient Statement |
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HADDOCK, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), ENRICHED YELLOW CORN FLOUR (CORN FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED FOOD STARCH, VEGETABLE OIL (SOYBEAN AND /OR PARTIALLY HYDROGENATED COTTONSEED OIL),SALT, SUGAR, HIGH FRUCTOSE CORN SYRUP, LEAVENING ( SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE, AMMONIUM BICARBONATE), NATURAL AND ARTIFICIAL BUTTER FLAVOR, DEXTROSE, CELLULOSE GUM, ENZYMES, GARLIC POWDER, ONION POWDER, TBHQ (PRESERVATIVE), SPICE EXTRACTIVE, MONO AND DIGLYCERIDES,
CARAMEL COLOR, EXTRACTIVES OF PAPRIKA, NATURAL FLAVOR, SOY LECITHIN. FRIED IN SOYBEAN OIL.
CONTAINS FISH (HADDOCK), SOY, WHEAT. | | Contains |
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| FISH, SOYBEAN, WHEAT |
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Cooking Instructions
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CONVENTIONAL OVEN: PREHEAT OVEN TO 425°F. PLACE FROZEN FILLETS ON A FOIL LINED BAKING PAN.
PLACE PAN IN OVEN ON MIDDLE RACK.
BAKE FILLETS FOR 16 TO 18 MINUTES OR TO AN INTERNAL TEMPERATURE OF 160°F.
CONVECTION OVEN: PREHEAT OVEN TO 400°F. PLACE FROZEN FILLETS ON A FOIL LINES BAKING PAN. PLACE PAN IN OVEN ON MIDDLE RACK.
BAKE FILLETS FOR 12 TO 15 MINUTES OR TO AN INTERNAL TEMPERATURE OF 160°F.
ADJUST COOKING TIME DEPENDING UPON PRODUCT’S NATURAL THICKNESS AND APPLIANCE CHARACTERISTICS.
MICROWAVING IS NOT RECOMMENDED
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Revised Date:
01/30/2009
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For additonal product information, sales support materials, pricing
or broker information, Please call Icelandic® USA, Inc. at (757) 820-4000,
by fax (757) 888-6250 or by e-mail at icelandicusa@icelandic.com.
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