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Icelandic® Product#:
10004172
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Scallops, Crispy Style® Breaded, 40/60 ct, 1/10 lb
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Country Fry™
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Sweet, succulent Crispy Style® breaded scallops are year-around favorites with a Japanese-style bread crumb coating.
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Brand:
Icelandic®
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Species Name:
Bay Scallop / Argopecten irradians
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Grade:
Unshielded
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Kosher:
NO
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Cool/Method:
USA/Farm-Raised
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Child Nutrition:
No
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EDI Ordering #:
007353804172
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SCC:
10073538041729
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Packaging
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PIECES PER CASE 400-600
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1/10 LB CASE
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| Nutrition Facts | | | Serving Size: about 10 scallops (98g) | | Servings Per Container:46 | | | Amount per Serving | | | Calories:170 | Calories from Fat:10 | | | Total Fat:1 g | 2% | | | Saturated Fat:0 g | 0% | | | Trans Fat:0 g |
| | | Cholesterol:20 mg | 7% | | | Sodium:390 mg | 16% | | | Total Carbohydrate:26 g | 9% | | | Dietary Fiber:1 g | 4% | | | Sugars:0 g |
| | | Protein:13 g | | | Vitamin A:0% | Vitamin C:0% | | | Calcium:0% | Iron:0% | | | *Percent Daily Values are based on a 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs. | | | Calories | 2,000 | 2,500 | | | Total Fat | Less than | 65g | 80g | | Saturated Fat | Less than | 20g | 25g | | Cholesterol | Less than | 300mg | 300mg | | Sodium | Less than | 2,400mg | 2,400mg | | Total Carbohydrate | 300g | 375g | | Dietary Fiber | 25g | 30g |
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| MASTER PACK
measured in inches | | L | | W | | H | | 15.875 | X | 8.125 | X | 6.375 | | 822.28CU IN | | 0.48CUFT |
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| Tie: 15 | High: 12 | Extra: 0 | Pallet Total: 180 |
| Net Weight: 10 LB | Gross Weight: 10.96 LB |
| | Ingredient Statement |
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SCALLOPS, BLEACHED WHEAT FLOUR, WATER, WHEAT STARCH, MODIFIED FOOD STARCH, YELLOW CORN FLOUR, SALT, SOYBEAN OIL, YEAST, SUGAR, LEAVENING (SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE, DICALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE), LACTIC ACID, SPICES, GUAR GUM.
CONTAINS WHEAT, SHELLFISH, SOY | | Contains |
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| SHELLFISH, SOYBEAN, WHEAT |
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Cooking Instructions
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CONVENTIONAL OVEN: PLACE FROZEN SCALLOPS ON CRUMPLED ALUMINUM FOIL AND BAKE AT 425'F FOR 18-20 MINUTES.
CONVECTION OVEN: PLACE FROZEN SCALLOPS ON CRUMPLED ALUMIMUM FOIL AND BAKE AT 375'F FOR 15-18 MINUTES.
DEEP FRY FROZEN SCALLOPS AT 350'F FOR ABOUT 3 1/2 MINUTES. DO NOT OVERCOOK.
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Revised Date:
07/14/2006
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For additonal product information, sales support materials, pricing
or broker information, Please call Icelandic® USA, Inc. at (757) 820-4000,
by fax (757) 888-6250 or by e-mail at icelandicusa@icelandic.com.
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