Printer Friendly Version
 
Click here to go to the Owner's Website

 
Icelandic® Product#: 10000373
Pollock, Breaded Stick, 1 oz, 2/5 lb
 
 
Ovenable sticks with our Sea Crisp® coating, a mildly seasoned crumb coating. Specially engineered to stay crispy and crunchy, while preserving and enhancing the delicate flavor of the fish. 


Brand: Samband® of Iceland
 
Species Name: Pollock / Theragra chalcogramma
 
Grade: PUFI Kosher: NO
 
Cool/Method: USA / Wild
 
Child Nutrition: Yes
Two (2) 1 oz sticks provide 1.00 oz meat and 0.75 servings bread for Child Nutrition Meal Pattern Requirements.
 
EDI Ordering #: 007353800373
SCC: 10073538003734


Packaging
PIECES PER CASE 158-160 2/5 LB BAG PER CASE

Nutrition Facts
Serving Size: about 3 sticks (84g)
Servings Per Container:53
Amount per Serving
Calories:180Calories from Fat:80
Total Fat:9 g14%
Saturated Fat:1.4 g7%
Trans Fat:0 g
Cholesterol:40 mg13%
Sodium:310 mg13%
Total Carbohydrate:13 g4%
Dietary Fiber:1 g4%
Sugars:0 g
Protein:11 g
Vitamin A:0%Vitamin C:0%
Calcium:0%Iron:4%
*Percent Daily Values are based on a 2000 calories diet. Your daily values may be higher or lower depending on your calorie needs.
 Calories2,0002,500
Total FatLess than65g80g
  Saturated FatLess than20g25g
CholesterolLess than300mg300mg
SodiumLess than2,400mg2,400mg
Total Carbohydrate300g375g
 Dietary Fiber25g30g

MASTER PACK
measured in inches
L W H
16.375X10.375X5.75
976.87CU IN 0.57CUFT

Tie: 10High: 11Extra: 0Pallet Total: 110

Net Weight: 10 LBGross Weight: 10.63 LB
Ingredient Statement
ALASKA POLLOCK: 64.2%. BATTER: 18.4%; WATER, ENRICHED YELLOW CORN FLOUR (CORN FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORN STARCH, SALT, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CELLULOSE GUM, SPICE EXTRACTIVE. BREADING: 17.4.%; ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, DEXTROSE, YEAST, PARTIALLY HYDROGENATED SOYBEAN OIL, COLORED WITH OLEORESIN PAPRIKA AND ANNATTO EXTRACT. FRIED IN SOYBEAN OIL.

CONTAINS FISH, WHEAT.
Cooking Instructions
CONVENTIONAL OVEN: Bake frozen frozen at 425'F for 11 minutes.

CONVECTION OVEN: Bake from frozen at 400'F for 8 minnutes.
 
Revised Date: 05/05/2006
 
For additonal product information, sales support materials, pricing or broker information, Please call Icelandic® USA, Inc. at (757) 820-4000, by fax (757) 888-6250 or by e-mail at icelandicusa@icelandic.com.