| Nutrition Facts |  | | Serving Size: 4oz cup | | Servings Per Container:24 |  | | Amount per Serving |  | | Calories: 110 | Calories from Fat: 15 |  | | % Daily Value* |  | | Total Fat: 2 g | 3 % |  | | Saturated Fat: 1 g | 5 % |  | | Trans Fat: 0 g |
|  | | Cholesterol: 5 mg | 2 % |  | | Sodium: 75 mg | 3 % |  | | Total Carbohydrate:19 g | 6 % |  | | Dietary Fiber: 0 g | 0 % |  | | Sugars: 17 g |
|  | | Protein: 4 g |  | | Vitamin A: 0 % | Vitamin C: 0 % |  | | Calcium: 0 % | Iron: 0 % |  | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| | | Kosher: YES- K |  | | Serving Size for Nutrients: |  | | Household Serving Size: |  | | Measure: |
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