| Product Number: |
6166 |
| UPC: |
047500011174 |
| GTIN: |
10047500011171 |
| Serving Size: |
2 Rolls |
| Servings Per Case: |
120 |
| Storage Temperature: |
0F |
| Shelf Life: |
270 Days |
| Case Weight: |
19 |
| Case Pack: |
240/1 oz |
| Case Dimensions: |
10 IN x 14 IN x 7.25 IN |
| Case Cube: |
0.59 |
| Tie/High: |
10/7 |
| Kosher: |
NO |
Child Nutrition: 1 Roll equals 1 serving grains and breads. |
Product Description: Bridgford "Old South" Sweet Yeast Roll Dough provides an opportunity for the operator to bake his own fresh rolls. Each roll is perfectly formed and ready for proofing and baking. Made with fresh eggs,these rolls are tender and flaky and weigh 1 oz each. Dough comes frozen. |
Benefit of Using this Product: 0 grams trans fat.Tender, rich golden yeast roll dough. |
Serving Suggestion: |
Preparation and Cooking Instructions: Place frozen roll dough on greased sheet pan 1/2 to 1 inch apart. Let dough thaw and rise in warm area until double in size. Bake in a preheated 325 degree convection oven for 15 minutes or until golden brown. Remove from oven and pan to cool on wire rack. |
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 | | Serving Size: 2 Rolls (57g) | | Servings Per Case: 120 | | | Amount per Serving | | | Calories: 160 | Calories from Fat: 20 |
| | | % Daily Value* | | | Total Fat: 2.5g | 4% | | | Saturated Fat: 0.5g | 3% | | | | Trans Fat: 0g |
| | | | Cholesterol: 5mg | 2% | | | Sodium: 200mg | 8% | | | Total Carbohydrate: 30g | 10% | | | | Dietary Fiber: 2g | 8% | | | Sugars: 5g |
| | | Protein: 5g | | | Vitamin A: 0% | Vitamin C: 10% | | | Calcium: 1% | Iron: 8% | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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Ingredients:Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Shortening (Partially Hydrogenated Soybean Oil, Partially Hydrogenated Cottonseed Oil, TBHQ and Citric Acid Added To Help Protect Flavor), Contains 2% Or Less Of: Salt, Soy Flour, Wheat Starch, Monocalcium Phosphate, Calcium Sulfate, Ammonium Sulfate, Fungal Amylase, Ascorbic Acid, Maltodextrin, Potassium Iodate, Azodicarbonamide, Tricalcium Phosphate, and Splenda (Maltodextrin, Sucralose).
Contains Eggs, Soy, Wheat. |
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Contains: EGG, SOYBEAN, WHEAT |
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Other Information: Bridgford Foods Corporation
1308 North Patt Street
Anaheim, CA 92803
www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
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