| Product Number: |
6148 |
| UPC: |
00047500009416 |
| GTIN: |
10047500009413 |
| Serving Size: |
1.5 oz ( 1 Roll) |
| Servings Per Case: |
240 |
| Storage Temperature: |
0F |
| Shelf Life: |
270 Days |
| Case Weight: |
19 |
| Case Pack: |
240/1.5 oz 1.5 |
| Case Dimensions: |
10 IN x 14 IN x 7.25 IN |
| Case Cube: |
0.71 |
| Tie/High: |
10/7 |
| Kosher: |
NO |
Child Nutrition: 1 Roll equals 1.5 serving grains and breads. |
Product Description: Bridgford Frozen Sourdough Roll Dough. Thaw, Proof and Bake. Child Nutrition 1 Roll = 1.5 servings grains and breads. |
Benefit of Using this Product: 0 grams trans fat. Only 1 gram of fat. Fits into California SB12 |
Serving Suggestion: Serve warm with butter. |
Preparation and Cooking Instructions: Grease sheet pan(s). Place dough pieces on pan 1/2 - 1 inch apart. Brush tops of dough with liquid margarine or butter. Allow to proof until double to triple in size. Bake in a preheated 325-degree oven (convection oven) for 20 minutes or until golden brown. Remove from oven. Brush with additional liquid margarine or butter. Remove rolls from pan immediately to cool on wire rack. |
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 | | Serving Size: 1.5 oz ( 1 Roll) (43g) | | Servings Per Case: 240 |  | | Amount per Serving |  | | Calories: 110 | Calories from Fat: 5 |
|  | | % Daily Value* |  | | Total Fat: 1g | 2% |  | | Saturated Fat: 0g | 0% | | | Trans Fat: 0g |
| | | Cholesterol: 0mg | 0% |  | | Sodium: 250mg | 10% |  | | Total Carbohydrate: 23g | 8% | | | Dietary Fiber: 1g | 4% |  | | Sugars: 1g |
|  | | Protein: 3g |  | | Vitamin A: 0% | Vitamin C: 6% |  | | Calcium: 0% | Iron: 8% |  | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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Ingredients:Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sour Dough Base (Fumeric Acid, Acetic Acid, Datem, Soybean Oil, Lactic Acid, Ascorbic Acid, L-Cystene, Azodicarbonamide, Fungal Enzyme, Contains 2 % Or Less Of: Yeast, Wheat Gluten, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid), Monocalcium Phosphate, Sugar, Soy Flour, Fungal Amylase, Maltodextrin, Potassium Iodate.
Contains Soy and Wheat. |
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Contains: GLUTEN, SOYBEAN, WHEAT |
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Other Information: Bridgford Foods Corporation 1308 North Patt Street Anaheim, CA 92803 www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
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