| Product Number: |
6655 |
| UPC: |
047500007009 |
| GTIN: |
10047500007006 |
| Serving Size: |
2.0 |
| Servings Per Case: |
75 |
| Storage Temperature: |
F |
| Shelf Life: |
365 Days |
| Case Weight: |
11 |
| Case Pack: |
oz |
| Case Dimensions: |
8.88 IN x 14 IN x 10 IN |
| Case Cube: |
0.72 |
| Tie/High: |
9/5 |
| Kosher: |
NO |
Child Nutrition: |
Product Description: |
Benefit of Using this Product: 0 grams trans fat. |
Serving Suggestion: Serve for table Bread service or slice lengthwise and fill with sandwich
meats. |
Preparation and Cooking Instructions: Rolls may be baked thawed or frozen. For best results, allow rolls to thaw for approximately 20 minutes room temperature or 6 hours in refrigerator. See case for baking times and temperatures |
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 | | Serving Size: 2.0 (56g) | | Servings Per Case: 75 | | | Amount per Serving | | | Calories: 160 | Calories from Fat: 30 |
| | | % Daily Value* | | | Total Fat: 3.5g | 5% | | | Saturated Fat: 1.5g | 8% | | | | Trans Fat: 0g |
| | | | Cholesterol: 10mg | 3% | | | Sodium: 230mg | 10% | | | Total Carbohydrate: 28g | 9% | | | | Dietary Fiber: 1g | 4% | | | Sugars: 4g |
| | | Protein: 3g | | | Vitamin A: 0% | Vitamin C: 0% | | | Calcium: 1% | Iron: 6% | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| Ingredients:INGREDIENTS: ENRICHED BLEACHED LOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GRANULATED SUGAR, SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID), WHOLE EGGS, CONTAINS 2% OR LESS OF: YEAST, SALT, CALCIUM SULFATE, AMMONIUM SULFATE, WHEAT STARCH, ASCORBIC ACID, AZODICARBONAMIDE, TRICALCIUM PHOSPHATE, MONOCALCIUM PHOSPHATE, SOY FLOUR, FUNGAL AMHYLASE, MALTODEXTRIN, POTASSIUM IODATE |
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Other Information: Bridgford Foods Corporation
1308 North Platt Street
Anaheim, CA 92803
www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
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