| Product Number: |
6182 |
| UPC: |
047500005258 |
| GTIN: |
10047500005255 |
| Serving Size: |
2.25 OZ |
| Servings Per Case: |
100 |
| Storage Temperature: |
0F |
| Shelf Life: |
365 Days |
| Case Weight: |
16 |
| Case Pack: |
1/2.25 oz |
| Case Dimensions: |
8 IN x 12.5 IN x 8.5 IN |
| Case Cube: |
0.49 |
| Tie/High: |
8/7 |
| Kosher: |
NO |
Child Nutrition: 1 biscuit = 2 servings grains and breads for child nutrition. |
Product Description: Bridgford Biscuits are fully baked "Heat & Serve" microwaveable formulated Buttermilk Biscuit. They may be heated in conventional ovens, convection ovens, microwave ovens, or warming cabinets. 1 biscuit = 2 servings grains and breads for child nutrition. |
Benefit of Using this Product: o grams trans fat |
Serving Suggestion: Serve at breakfast with Butter, Honey, or Jam. Make Biscuit & Sausage Sandwiches, Biscuits & Gravy, Bisc Cakes, or any number of Biscuit products. Suggestions printed on the outside of each case. |
Preparation and Cooking Instructions: Let biscuits thaw. Heat biscuits in a preheated 325 degree convection oven for 7 minutes. Remove from oven and brush with melted butter or margarine. |
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 | | Serving Size: 2.25 OZ (64g) | | Servings Per Case: 100 |  | | Amount per Serving |  | | Calories: 200 | Calories from Fat: 80 |
|  | | % Daily Value* |  | | Total Fat: 8g | 12% |  | | Saturated Fat: 3.5g | 18% | | | Trans Fat: 0g |
| | | Cholesterol: 0mg | 0% |  | | Sodium: 600mg | 25% |  | | Total Carbohydrate: 27g | 9% | | | Dietary Fiber: 1g | 4% |  | | Sugars: 3g |
|  | | Protein: 4g |  | | Vitamin A: 0% | Vitamin C: 0% |  | | Calcium: 20% | Iron: 10% |  | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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Ingredients:Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid) Soybean/Cottonseed Oil, Buttermilk Solids, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, and Monocalcium Phosphate), Sugar, Salt.
Contains Milk, Soy Wheat. |
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Contains: MILK, SOYBEAN, WHEAT |
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Other Information: Bridgford Foods Corporation 1308 North Patt Street Anaheim, CA 92803 www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105
Bridgford "Heat & Serve" Fully Baked Buttermilk Biscuits are so versatile they can be used to make: Trifle, Hot Biscuits & Gravy, Biscuit Fritters, Chili Casseroles, Biscuit Benedict. |
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