| Product Number: |
6197 |
| UPC: |
00047500004619 |
| GTIN: |
10047500004616 |
| Serving Size: |
2 Biscuits |
| Servings Per Case: |
60 |
| Storage Temperature: |
0F |
| Shelf Life: |
365 Days |
| Case Weight: |
9 |
| Case Pack: |
120/1 oz 1 |
| Case Dimensions: |
8.5 IN x 12.5 IN x 8 IN |
| Case Cube: |
0.62 |
| Tie/High: |
9/10 |
| Kosher: |
NO |
Child Nutrition: 1 Biscuit equals .75 servings for Child Nutrition.
2 Biscuits equal 1.75 servings for Child Nutrition |
Product Description: Bridgford Biscuits are fully baked "Heat & Serve" microwaveable formulated
Buttermilk Biscuit. They may be heated in conventional ovens, convection
ovens, microwave ovens. or warming cabinets. |
Benefit of Using this Product: 0 grams trans fat. No high fructose corn syrup. No partially hydrogenated shortening. No soy allergens. |
Serving Suggestion: Serve at breakfast with Butter, Honey, or Jam. Make Biscuit & Sausage
Sandwiches, Biscuits & Gravy, Bisc Cakes, or any number of biscuit products.
Suggestions printed on the outside of each case. |
Preparation and Cooking Instructions: Let biscuits thaw. Heat biscuits in a preheated 325 degree convection oven for 7-10 minutes. Remove from oven and brush with melted butter or margarine. |
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 | | Serving Size: 2 Biscuits (57g) | | Servings Per Case: 60 | | | Amount per Serving | | | Calories: 170 | Calories from Fat: 50 |
| | | % Daily Value* | | | Total Fat: 6g | 9% | | | Saturated Fat: 3g | 15% | | | | Trans Fat: 0g |
| | | | Cholesterol: 0mg | 0% | | | Sodium: 400mg | 23% | | | Total Carbohydrate: 25g | 8% | | | | Dietary Fiber: 1g | 4% | | | Sugars: 3g |
| | | Protein: 4g | | | Vitamin A: 0% | Vitamin C: 0% | | | Calcium: 15% | Iron: 10% | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| Ingredients:ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL, VEGETABLE MONO AND DIGLYCERIDES, POLYSORBATE 60), BUTTERMILK POWDER, SUGAR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE AND MONOCALCIUM PHOSPHATE), SALT, MONO AND DIGLYCERIDES. |
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Contains: GLUTEN, MILK, WHEAT |
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Other Information: Bridgford Foods Corporation
1308 North Patt Street
Anaheim, CA 92803
www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
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