| Product Number: |
6785 |
| UPC: |
047500003964 |
| GTIN: |
10047500003961 |
| Serving Size: |
2 oz/2 Bread Sticks |
| Servings Per Case: |
180 |
| Storage Temperature: |
0F |
| Shelf Life: |
4 Months |
| Case Weight: |
24 |
| Case Pack: |
1/1 oz |
| Case Dimensions: |
3.38 IN x 17.5 IN x 12.5 IN |
| Case Cube: |
0.43 |
| Tie/High: |
7/12 |
| Kosher: |
NO |
Child Nutrition: 1 bread stick equals .75 serving of grains and breads. |
Product Description: |
Benefit of Using this Product: Fast and easy, no proofing required. |
Serving Suggestion: Great Recipe Idea: Ranch Sticks. Place 1 sheet of sticks topping side down on a greased half sheet pan (do not separate). Spread with 6 oz prepared ranch salad dressing. Top ranch dressing with 1 cup shredded Parmesan cheese. Let rise until double in size and bake in a preheated 325-degree convection oven for 10-12 minutes.
For Crazy Garlic Cheesy Bun. Let sticks thaw. Place one stick on top of another so that filling is touching. Place in muffin pans. Let rise until double and bake |
Preparation and Cooking Instructions: Break apart sticks. Place on greased sheet pan 2 inches apart. Brush with melted or liquid butter or Grease a sheet pan. Place sticks 1/2-inch apart on pan. Let sticks thaw for 1 hour (for a softer, larger bread stick, let sit out for 3 hours or until double in size). Bake at 300 degrees (convection oven) for 7-10 minutes or until golden brown, 325 degrees (conventional oven) 10-12 minutes or until golden brown. Remove to wire rack to cool slightly. |
|
|
|
|
 | | Serving Size: 2 oz/2 Bread Sticks (57g) | | Servings Per Case: 180 | | | Amount per Serving | | | Calories: 160 | Calories from Fat: 50 |
| | | % Daily Value* | | | Total Fat: 6g | 9% | | | Saturated Fat: 2g | 10% | | | | Trans Fat: 0g |
| | | | Cholesterol: 10mg | 3% | | | Sodium: 360mg | 15% | | | Total Carbohydrate: 20g | 7% | | | | Dietary Fiber: 1g | 4% | | | Sugars: 1g |
| | | Protein: 5g | | | Vitamin A: 2% | Vitamin C: 0% | | | Calcium: 10% | Iron: 8% | | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
| |
Ingredients:INGREDIENTS: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Shortening (Interesterified Soybean, with Distilled Monoglycerides Added), Eggs, Corn Syrup, Liquid Margarine (Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate [A Preservative], Citric Acid, Natural & Artificial Flavor, Calcium Disodium ,EDTA Added to Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Parmesan Cheese (Pasteurized Milk, Salt, Cheese Culture, Enzymes, Cellulose to Prevent Caking, Potassium Sorbate to Protect Flavor), Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch & Mono Calcium Phosphate), Gluten, Contains 2% Or Less Of: Mayonnaise (Soybean Oil, Water, Sugar, Vinegar, Egg Yolks, Salt, Spices, Natural Flavors, EDTA added to protect flavor), Parsley, Oregano, Calcium Stearoyl Lactylate, Garlic Powder, Calcium Sulfate, Ammonium Sulfate, Wheat Starch, Ascorbic Acid, Azodicarbonamide, Tricalcium Phosphate, Monocalcium Phosphate, Potassium Iodate, Soy Flour, Fungal Amylase, Maltodextrin, Diacetyl Tartaric Esters of Mono-Diglycerides, Calcium Carbonate, Tricalcium Phosphate, Artificial Butter Flavor (Diacetyl, Butyric Acid, Glacial Acetic Acid, Vegetable Oil [Cottonseed]), Xanthan Gum, Modified Food Starch, Citric Acid.
Contains Egg, Milk, Soy, Wheat. |
|
Contains: EGG, MILK, SOYBEAN, WHEAT |
|
Other Information: Bridgford Foods Corporation
1308 North Patt Street
Anaheim, CA 92803
www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
|
