| Product Number: |
6154 |
| UPC: |
047500002615 |
| GTIN: |
10047500002612 |
| Serving Size: |
1.5 OZ (1 Roll) |
| Servings Per Case: |
240 |
| Storage Temperature: |
0F |
| Shelf Life: |
180 Days |
| Case Weight: |
24 |
| Case Pack: |
1/1.5 oz |
| Case Dimensions: |
9.5 IN x 14 IN x 10 IN |
| Case Cube: |
0.77 |
| Tie/High: |
10/7 |
| Kosher: |
NO |
Child Nutrition: 1 Roll = 1.5 Servings Grains and Breads. |
Product Description: Bridgford French Ranch Rolls provide an opportunity for the operator to bake his own fresh Rolls. Each Roll is perfectly formed ready for proofing and baking. Child Nutrition Serving, 1 roll equals 1.5 servings of grains and breads. |
Benefit of Using this Product: 0 grams trans fat. 0 grams saturated fat .5 grams fat Fits into California SB12 |
Serving Suggestion: May be served in baskets or on patrons individual Bread plates or on sheet pans for cafeteria serving lines. Excellent for all types of Commercial Restaurants, In-Store-Bakeries, and institutions such as School Cafeteria Service. |
Preparation and Cooking Instructions: Place frozen roll dough on greased sheet pan 1/2 to 1 inch apart. Let dough thaw and rise in warm area until double in size. Bake in a preheated 325 degree convection oven for 15 minutes or until golden brown. Remove from oven and pan to cool on wire rack. |
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 | | Serving Size: 1.5 OZ (1 Roll) (43g) | | Servings Per Case: 240 |  | | Amount per Serving |  | | Calories: 100 | Calories from Fat: 5 |
|  | | % Daily Value* |  | | Total Fat: 0.5g | 1% |  | | Saturated Fat: 0g | 0% | | | Trans Fat: 0g |
| | | Cholesterol: 0mg | 0% |  | | Sodium: 270mg | 11% |  | | Total Carbohydrate: 20g | 7% | | | Dietary Fiber: 1g | 4% |  | | Sugars: 1g |
|  | | Protein: 3g |  | | Vitamin A: 0% | Vitamin C: 0% |  | | Calcium: 0% | Iron: 8% |  | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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Ingredients:INGREDIENTS: Enriched Bleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast; Contains 2% or less of: Salt, Sugar, Ascorbic Acid, Shortening (Palm Oil, Mono & Diglycerides, Polysorbate 60, Citric Acid), Natural Lactic Acid, Vinegar, Silicon Dioxide (Anticaking Agent), Mono Calcium Phosphate, Soy Flour, Fungal Amylase, Maltodextrin, Potassium Iodate, Calcium Sulfate, L-Cysteine, Vegetable Powder, Tricalcium Phosphate, Ammonium Sulfate, Wheat Starch and Azodicarbonamide.
Contains Soy and Wheat. |
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Contains: SOYBEAN, WHEAT |
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Other Information: Bridgford Foods Corporation 1308 North Patt Street Anaheim, CA 92803 www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105
Bridgford Pre-formed Ranch Rolls may be baked in many different ways. Muffin Pan Rolls, Specialty Rolls such as Pull Apart, Cloverleaf, Jam & Jelly, Hot Crossed Buns, Clustered Rolls, and much, much more. |
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