| Product Number: |
6215 |
| UPC: |
047500002516 |
| GTIN: |
10047500002513 |
| Serving Size: |
2 OZ |
| Servings Per Case: |
180 |
| Storage Temperature: |
0F |
| Shelf Life: |
180 Days |
| Case Weight: |
24.5 |
| Case Pack: |
1/36 oz |
| Case Dimensions: |
12.5 IN x 17.5 IN x 3.25 IN |
| Case Cube: |
0.41 |
| Tie/High: |
7/12 |
| Kosher: |
NO |
Child Nutrition: 1 oz of sheet dough = 1 serving grains and breads for child nutrition. |
Product Description: 6215 Bridgford frozen Ready-Dough is a 36 oz pre-formed all purpose Yeast Dough sheet that is used to make dozens of baked goods. These thin dough sheets thaw quickly and are ready to be shaped and cut into many fresh baked high profit items. Child Nutrition 1 oz Bridgford Sheet Dough = 1 Serving Grains and Breads |
Benefit of Using this Product: Use to make a variety of baked goods. Dough is already sheeted out and ready to make Stromboli, Cinnamon Rolls, Danish, Pizza, Etc. |
Serving Suggestion: Foccacia, Stromboli, Pizza, Coffee Cakes, Bread Sticks and many other high profit recipes. |
Preparation and Cooking Instructions: Place frozen sheet dough in a lightly greased half sheet pan. Let thaw. Use to make pizza, stromboli, cinnamon rolls. Contact Bridgford Foods for recipe ideas (800) 854-3255 or at www.bridgford.com.
Bridgford Pre-Formed All Purpose Ready-Dough Sheets, due to their thinness thaw very quickly after they are removed from the frozen case. (Approx. 20-30 min.) |
|
|
|
|
 | | Serving Size: 2 OZ (57g) | | Servings Per Case: 180 |  | | Amount per Serving |  | | Calories: 150 | Calories from Fat: 25 |
|  | | % Daily Value* |  | | Total Fat: 3g | 5% |  | | Saturated Fat: 1g | 5% | | | Trans Fat: 0g |
| | | Cholesterol: 0mg | 0% |  | | Sodium: 270mg | 11% |  | | Total Carbohydrate: 26g | 9% | | | Dietary Fiber: 1g | 4% |  | | Sugars: 3g |
|  | | Protein: 4g |  | | Vitamin A: 0% | Vitamin C: 0% |  | | Calcium: 1% | Iron: 8% |  | | *Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
|
| |
Ingredients:ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, SHORTENING (INTERESTERIFIED SOYBEAN, WITH DISTILLED MONOGLYCERIDES ADDED), YEAST; CONTAINS 2% OR LESS OF: SALT, WHEY, NON-FAT DRY MILK, SOY FLOUR,MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, AMMONIUM SULFATE, FUNGAL AMYLASE, ASCORBIC ACID, MALTODEXTRIN, POTASSIUM IODATE, AZODICARBONAMIDE, TRICALCIUM PHOSPHATE.
CONTAINS MILK, SOY, WHEAT. |
|
Contains: MILK, SOYBEAN, WHEAT |
|
Other Information: Bridgford Foods Corporation 1308 North Patt Street Anaheim, CA 92803 www.bridgford.com
For recipes and product information call Bridgford Foods Toll Free 800-527-2105 |
|